ANTI S(Supports treatment of hepatopancreatic diseases (EMS) and liver regeneration in shrimp)
INGREDIENTS: per 1kg
Concentrated Muti Vitamin…………………………………………100 gam
Essential Amino acid…………………………………………………….150 gam
N-Acyty-Cysteine………………………………………………………….80 gam
Phycoerythrin………………………………………………………………..50 gam
Inert ingredients (qs)…………………………………………………………………up to 1 kg.
FUNCTIONS:
-Supports the treatment of hepatopancreatic diseases in shrimp such as: yellow liver, liver rupture, liver swelling, liver atrophy, and EMS.
-ANTI S is formulated with a combination of essential vitamins and amino acids, helping shrimp liver tissues heal faster, recover quickly, and shorten treatment time.
-Helps prevent hepatopancreatic diseases and enhances resistance against White Spot Syndrome Virus (WSSV) and Yellow Head Disease.
DIRECTIONS FOR USE:
When shrimp are diseased:
-Mix 5 g per 1 kg of feed, feed 2–3 times per day for 5–7 consecutive days.
-Dissolve the product in clean water, mix thoroughly with feed, allow the feed to dry, then broadcast evenly throughout the pond.
NET CONTENT: 100 g, 200 g/ jar.
STORAGE:
Store in a cool, dry place, away from direct sunlight.
