Q – SHELL
Q-SHELL is a specialized product for treating soft-shell disease in shrimp, formulated from minerals, enzymes, and synthetic active compounds.
When Q-SHELL is broadcast into the culture pond, the active ingredients are activated and stimulate the synthetic minerals to function intensively, generating a quantity of secondary minerals up to 12 times greater than the original weight. As a result, shrimp shells become hardened within 2 hours after application.
INGREDIENTS: in 1Kg
– Silicon Dioxide…..…….70%
– Ferric Oxide………….2.76%
– Posstasium Oxide…… 0.47%
– Aluminium Dioxide….…9%
– Mangesium Oxide…..1.36%
– Calcium Oxide………0.57%
FUNCTIONS:
-Supports the treatment of soft-shell disease in black tiger shrimp, whiteleg shrimp, and giant freshwater prawn.
-Helps increase harvest weight, potentially improving body weight by 5–10%.
-Treats and prevents shell-related disorders such as soft shell, bluish body, and molting difficulty.
DIRECTIONS FOR USE:
-To stimulate molting before the molting cycle:
Apply 0.5–1 kg / 1,000 m³, every 10–15 days.
-For soft-shell shrimp:
Apply 1–1.5 kg / 1,000 m³.
-12 hours before harvest:
Apply 3–5 kg / 1,000 m³ to increase shrimp body weight by 5–10%.
NET CONTENT: 5kg/ bag
STORAGE:
Store in a cool, dry place, away from direct sunlight.
